4983 Lake Shore Drive, Bolton Landing, NY 12814 518-240-6083
4983 Lake Shore Drive, Bolton Landing, NY 12814 518-240-6083
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Menus

Order Takeout

Main Menu

Snacks, Starters & Salads

  • Sweet Corn Elote

    $15

    CHIPOTLE-LIME AOILI, QUESO FRESCO

    vegetarian

  • Pimento Cheese & Pork Rinds

    $10

    CAJUN DUST

    gluten free, vegetarian

  • Oklahoma “Prime Rib”

    $15

    WITH PUB MUSTARD

  • ADK Pulled Pork Nachos

    $20

    HOUSE PICO, GUAC, CREMA

    gluten free, vegetarian

  • Dirty Tallow Tot Skillet

    $18

    PORK BELLY, MELTED CHEESE, SMOKED BRISKET GRAVY

  • Barbequed Peel and Eat Shrimp

    $24

    SOPPIN' ROLL

    gluten free

  • Watermelon & Mint Salad

    $17

    FETA, CITRUS VINAIGRETTE

    gluten free, vegetarian

  • Little Gem Lettuces

    $16

    GREEN GODDESS

    ADD FRIED CHICKEN $4

    ADD PORTABELLA $4

    ADD PULLED PORK $3

    gluten free, vegetarian

Smoked Free-Range Chicken Wings

  • Naked, Sauce Almighty, Buffalo, Carolina Copper, Georgia Mustard, Alabama White

    SIX $9

    TWELVE $18

    EIGHTEEN $27

    gluten free

Sides

  • Green Goddess Slaw

    $7

    gluten free, vegetarian

  • Texas Potato Salad

    $7

    gluten free, vegetarian

  • GARNET YAM COTTAGE FRIES

    $7

    gluten free, vegetarian

  • Kansas City Cheesy Corn

    $7

    gluten free, vegetarian

  • Cowboy Caviar

    $7

    gluten free, vegetarian

  • Bourbon Baked Beans

    $7

  • Tater Tots

    $7

    vegetarian

For The Kids

  • Thighs & Tots

    $15

    FRIED CHICKEN & TATER TOTS

  • Footlong Dog Basket

    $14

    WITH TATER TOTS

  • FOOTLONG BIRDDOG

    $18

    WITH FRIED CHICKEN & CHEESE SAUCE

  • Kid’s Cheesy Tots

    $8

    vegetarian

Half-Pound Sandwiches

WITH CHOICE OF ONE SIDE

  • Pulled Smoked Pork

    $16

    CIDER VINEGAR

    gluten free

  • Abigail’s Fried Chicken

    $18

    GREEN GODDESS SLAW

  • North Carolina Hot-Dip Chicken

    $20

    WE AINT FROM NASHVILLE

  • Black Angus Baltimore Pit Beef

    $19

    TIGER SAUCE, SWEET ONION

    gluten free

  • Roasted Portabella

    $16

    PROVOLONE, GREEN GODDESS SLAW

    gluten free, vegetarian

Smoked Meat Platters

With choice of 2 sides

  • Single-Meat Combo

    $26

    PULLED PORK, QUARTER CHICKEN, OR SMOKED LINKS

    gluten free

  • Three-Meat Combo

    $38

    WHY CHOOSE? GET ALL THREE!

    gluten free

  • No-Meat & Three Combo

    $20

    CHOOSE ANY THREE SIDES OR SALADS

    gluten free, vegetarian

  • HALF RACK OF RIBS

    $19

    SMOKED TO PERFECTION

    gluten free

  • FULL RACK OF RIBS

    $36

    SMOKED TO PERFECTION

    gluten free

  • Black Angus Brisket

    $32

    SLICED OR CHOPPED. COME EARLY, IT SELLS OUT QUICK!

    gluten free

Extras

  • Potato Rolls

    TWO ROLLS $2

    SIX ROLLS $6

    TWELVE ROLLS $12

    vegetarian

  • KENTUCKY TAVERN SPOONBREAD

    $5

    WITH HONEY BUTTER

    vegetarian

  • MORE FIXIN'S

    $4

    DILL PICKLES & PICKLED RED ONIONS

    gluten free, vegetarian

  • P.D.T. EGGS

    $8

    PICKLED, DEVILED, TRUFFLED

    gluten free, vegetarian

Sweets

  • Sticky Toffee Pudding

    $11

    VANILLA BEAN ICE CREAM

  • BANANA-COCONUT CREAM PIE

    $11

    SMOKED DULCE DE LECHE

Meals to Go

Download PDF

Sandwiches & Party Boxes

Sandwiches are intended to be eaten shortly after purchase or onsite to prevent the bun from getting soggy. If you are traveling or in a large group we recommend the party box or ordering a la carte

  • Baltimore Pit Beef Sandwich

  • Portabella Sandwich

  • Abigail’s Fried Chicken

  • Pulled Pork Sandwich

  • North Carolina Hot Chicken

Party Boxes

Large group? Big family? No problem. Select a party box and tell us how many people are in your Group. We will do the rest!

  • Party Box #1

    $18

    One meat, two sides, rolls, lemonade/tea

  • Party Box #2

    $23

    Two meats, two sides, one salad, rolls, lemonade/tea

  • Party Box #3

    $28

    Three meats, three sides, two salads, rolls, lemonade/tea

  • Meat/Side Options

    Pulled pork, pit beef, free range chicken, sausage

Our Sauces

All our sauces are made in-house from scratch. There are no hard and fast rules for which sauce goes with what. Mix, match & do whatever you'd like ~ that’s just one of the many fun parts of bbq. for those preferring some guidance, please see our tasting notes with hints on which sauces work particularly well with certain meats. Enjoy!

  • Texas Red

    Ketchup-based sauce developed with brisket in mind. This is a vibrant sauce with only a touch of sweetness and spice notes coming from oregano and butcher’s cracked black pepper. We also really, really like this sauce with our ribs (shhhh - our ribs are meant to be eaten sauceless)

  • Carolina Copper

    This my friends is a workhorse sauce! It sits right in the middle on the seesaw between Texas red & Georgia mustard. Our carolina copper sauce is a ketchup and mustard based sauce (hence the copper color) and goes well with pretty much anything. Chef’s secret sauce ingredient: applesauce!

  • Georgia Mustard

    Georgia mustard: tangy, twangy, mustardy. This mustard-based sauce comes at you from all angles. The punch of mustard is well balanced with flavors of molasses and brown sugar. There are subtle notes of celery seed that poke through and insist on being heard ~ who knew celery seed could talk!? Wicked good sauce with wings and pulled pork

  • Alabama ‘white

    Alabama white: this sauce is not to be missed ~ especially if you have chicken anywhere in your presence. What a sleeping giant! Alabama white is a mayonnaise-based sauce with just the right amount of horseradish, lemon juice, and cider vinegar. Don’t like mayonnaise? We dare you not to like this sauce!

Take Out Menu

Order as much or as little as you'd like. We recommend 1/2 lb of meat per person. All meat and sauces are gluten-free

Smoked Meat Choices

Choose meats & pounds or quantity

  • North Carolina Pulled Pork

    $19

  • Baltimore Charcoaled Pit Beef

    $22

  • Free-Range Chicken

    $36

  • House Made Sausages

    $7

Add-On Meats

Additional fun items

  • Smoked Chicken Wings

    $18

  • Competition-Style St. Louis Ribs

    $36

  • Barbequed Shrimp

    $25

  • Black Angus Brisket

    $30

Sides

Choose sides

  • Green Goddess Slaw

    Pint 2-4 people $10

    Quart/small tray 5-7 people $15

    Large tray 12-18 people $37

  • Texas Potato Salad

    Pint 2-4 people $10

    Quart/small tray 5-7 people $15

    Large tray 12-18 people $37

  • Bourbon Baked Beans

    Pint 2-4 people $13

    Quart/small tray 5-7 people $19

    Large tray 12-18 people $39

  • KC Cheesy Corn

    Pint 2-4 people $13

    Quart/small tray 5-7 people $19

    Large tray 12-18 people $39

  • Cheesy Tallow Tots

    Quart/small tray 5-7 people $15

    Large tray 12-18 people $37

  • Yam Cottage Fries

    Quart/small tray 5-7 people $15

    Large tray 12-18 people $37

Salads

Gotta have salads

  • Little Gem Lettuces

    Small tray 5-7 people $22

    Large tray 12-18 people $40

  • Watermelon, Feta & Mint Salad

    Small tray 5-7 people $28

    Large tray 12-18 people $45

Sweets

Each tray serves 15 people $60

  • Coconut Cream Cake

    $8

  • German Chocolate Cake

    $8

Party Supplies

Don’t forget the essentials

  • Sweet Tea/Lemonade

    $9

  • Paper Goods & Serving Utensils

    $2

  • Chafing Set

    $20

Ready to Enjoy Cocktails

  • Margarita

    Fresh lime, tequila, or mezcal, Triple Sec

  • Gold Rush

    Bourbon, fresh lemon, honey

  • Small Bottle (4 Cocktails)

    $45

  • Large Bottle (9 Cocktails)

    $90

  • Bag of Clear 10 Ice Cubes

    $20

Catering

Smoked Meat Choices

Choose meats & pounds or quantity

  • North Carolina Pulled Pork

    $19

  • Baltimore Charcoaled Pit Beef

    $22

  • Black Angus Brisket

    $30

  • Free-Range Chicken

    $36

  • House Made Sausages

    $7

Add-On Meats

Additional fun items

  • Smoked Chicken Wings

    $18

  • Competition-Style St. Louis Ribs

    $36

  • Barbequed Shrimp

    $25

Sides

Choose sides

  • Green Goddess Slaw

    Pint 2-4 people $10

    Quart/small tray 5-7 people $15

    Large tray 12-18 people $37

  • Texas Potato Salad

    Pint 2-4 people $10

    Quart/small tray 5-7 people $15

    Large tray 12-18 people $37

  • Bourbon Baked Beans

    Pint 2-4 people $13

    Quart/small tray 5-7 people $19

    Large tray 12-18 people $39

  • KC Cheesy Corn

    Pint 2-4 people $13

    Quart/small tray 5-7 people $19

    Large tray 12-18 people $39

  • Cheesy Tallow Tots

    Quart/small tray 5-7 people $15

    Large tray 12-18 people $37

  • Yam Cottage Fries

    Quart/small tray 5-7 people $15

    Large tray 12-18 people $37

Salads

Gotta have salads

  • Little Gem Lettuces

    Small tray 5-7 people $22

    Large tray 12-18 people $40

  • Watermelon, Feta & Mint Salad

    Small tray 5-7 people $28

    Large tray 12-18 people $45

Sauces

Choose two

  • Texas Red

    Ketchup-based sauce developed with brisket in mind. This is a vibrant sauce with only a touch of sweetness and spice notes coming from oregano and butcher’s cracked black pepper. We also really, really like this sauce with our ribs (shhhh - our ribs are meant to be eaten sauceless)

  • Carolina Copper

    This my friends is a workhorse sauce! It sits right in the middle on the seesaw between Texas red & Georgia mustard. Our carolina copper sauce is a ketchup and mustard based sauce (hence the copper color) and goes well with pretty much anything. Chef’s secret sauce ingredient: applesauce!

  • Alabama ‘white

    Alabama white: this sauce is not to be missed ~ especially if you have chicken anywhere in your presence. What a sleeping giant! Alabama white is a mayonnaise-based sauce with just the right amount of horseradish, lemon juice, and cider vinegar. Don’t like mayonnaise? We dare you not to like this sauce!

  • Georgia Mustard

    Georgia mustard: tangy, twangy, mustardy. This mustard-based sauce comes at you from all angles. The punch of mustard is well balanced with flavors of molasses and brown sugar. There are subtle notes of celery seed that poke through and insist on being heard ~ who knew celery seed could talk!? Wicked good sauce with wings and pulled pork

Sweet Trays

Each tray servers 15 people

  • Coconut Cream Cake

    ea $60

  • German Chocolate Cake

    ea $60

Party Supplies

Don't forget the essentials

  • Sweet Tea/Lemonade

    $9

  • Paper Goods & Serving Utensils

    $2

  • Chafing Set

    $20

Cocktails, Wine & Beer

Cocktails

Spring/Summer 2024

  • HOME ON THE RANGE

    $17

    RYE WHISKEY, COINTREAU, SWEET VERMOUTH, AND ANGOSTURA BITTERS. BUILT IN THE GLASS OVER A BIG ROCK WITH AN ORANGE TWIST. Adapted from ‘The Standard Cocktail Guide’ by Crosby Gaige, 1944

  • JALISCO LION

    $17

    TEQUILA, APRICOT LIQUEUR, FRESH JUICES OF LEMON AND ORANGE, CINNAMON SYRUP. SHAKEN AND SERVED DOWN ON A BIG ROCK. By Dana Skinner at Dutch Kills, NYC, circa 2018

  • ELECTRIC AVENUE

    $17

    BOURBON, CALVADOS, PASSION FRUIT, HOUSE-MADE GRENADINE, FRESH LEMON JUICE. SERVED ON CRUSHED ICE. By Matty Clark at Dutch Kills NYC circa 2013

  • WATER LILY

    $17

    GIN, CRÈME DE VIOLETTE, TRIPLE SEC, FRESH LEMON JUICE, ORANGE ZEST. SHAKEN, AND SERVED STRAIGHT UP. By R. Boccato at Milk & Honey, NYC, circa 2007

  • JUNGLE BIRD

    $17

    JAMAICAN RUM, GUYANESE RUM, CAMPARI, FRESH JUICES OF PINEAPPLE AND LIME, DEMERARA SYRUP, SMOKED SEA SALT. By Jeffrey Ong Swee Teik at the Aviary Bar in the Hilton Hotel, Kuala Lumpur, 1970’s

  • RAMOS GIN FIZZ

    $17

    OLD TOM GIN, FRESH JUICES OF LEMON AND LIME, ORANGE FLOWER WATER, DEMERARA SYRUP, HEAVY CREAM HOUSE-MADE CHARCOAL SALT, EGG WHITE. By Henry C. Ramos at the Imperial Cabinet Saloon in New Orleans, Louisiana, 1888

Happy Hour Cocktails

WEEKDAYS FROM 4-6PM, ALL DRINKS ARE $14.

  • BIN 'N' GITTERS

    GIN, FRESH LIME JUICE, SIMPLE SYRUP AND ANGOSTURA BITTERS. SERVED ON CRUSHED ICE WITH A LIME WEDGE AND A CHERRY ON TOP. Adapted from “The South American Gentleman's Companion, Being an Exotic Drinking Book OR Up & Down the Andes with Jigger, Beaker & Flask” by Charles H. Baker, Jr., 1951

  • NIGHT FLIGHT

    YOUR CHOICE OF WHITE OR DARK RUM, MAPLE SYRUP, AND FRESH LIME JUICE. SERVED ON CRUSHED ICE WITH GRATED CINNAMON AND A CHERRY ON TOP. Adapted from ‘Trader Vic’s Bartender’s Guide’, 1947

  • WHISKEY FIX

    YOUR CHOICE OF BOURBON OR RYE WHISKEY, FRESH LEMON JUICE, AND SIMPLE SYRUP. SERVED ON CRUSHED ICE WITH A LEMON WEDGE AND A CHERRY ON TOP. Adapted from ‘Here's How’ by The Three Mountaineers, 1939

Dessert Cocktails

  • Brandy Alexander

    $17

    COGNAC, CRÈME DE CACAO, HEAVY CREAM. SHAKEN AND SERVED STRAIGHT UP WITH A DUSTING OF NUTMEG. Adapted from ‘The Savoy Cocktail Book’ by Harry Craddock, 1930

  • GRASSHOPPER

    $17

    CRÈME DE MENTHE, CRÈME DE CACAO, HEAVY CREAM, FRESH MINT. SHAKEN AND SERVED STRAIGHT UP. Adapted from The Savoy Cocktail Book by Harry Craddock, 1930

  • VANILLA COBBLER

    $17

    COGNAC, LICOR 43, MYRIS NUTMEG LIQUEUR, HEAVY CREAM, DEMERARA SYRUP. SERVED ON CRUSHED ICE WITH A CHERRY ON TOP. Adapted from "The Fine Art of Mixing Drinks" by David A. Embury, 1948

  • THE COFFEE HOUSE

    $17

    RYE WHISKEY, COFFEE LIQUEUR, ORANGE BITTERS. BUILT IN THE GLASS OVER A ROCK WITH AN ORANGE TWIST. Adapted from "A Saloon in the Home or A Garland of Rumblossoms" by Ridgely Hunt and George S. Chappell, 1930

Stirred, Not Shaken

"...as cold as a witch's tit!"

  • The Gem Martini

    $16

    Your choice of vodka or gin. Have it on the rock, make it dirty, or both!

  • PREAKNESS

    $17

    RYE WHISKEY, BENEDICTINE, SWEET VERMOUTH, ANGOSTURA BITTERS. Adapted from ‘Jones’ Complete Bar Guide’ by Stan Jones, c. 1977

Tap Cocktails

Enjoy a featured selection of classics on draft while supplies last!

  • CAPEROL SPRITZ

    $12

    APEROL, APERITIVO CAPPELLETTI, WHITE WINE AND CITRUS CORDIAL, SODA. SERVED LONG. In appreciation of the legendary aperitivo cocktail from Padova, Italia, circa 1950’s

  • NEGRONI

    $12

    GIN, CAMPARI, SWEET VERMOUTH. SERVED ON A BIG ROCK. By Fosco Scarselli at Caffè Casoni in Firenze, Italia circa 1919

  • VODKA COLLINS

    $12

    VODKA, CITRUS CORDIAL, SODA. SERVED LONG. Adapted from a recipe presumably made with Old Tom Gin in the 1876 edition of Jerry Thomas’ ‘The Bar-Tender’s Guide.’

Rosé & Bubbles

  • Rosé

    Bieler Pere Et Fils Cuvee Sabine - Provence, France

    Glass $10

    Bottle $42

  • Champagne

    Besserat De Bellefon Grande Tradition Brut - Ay-Champagne, France

    Glass $18

    Bottle $70

  • Prosecco

    Bianca Vigna Brut - Conegliao, Italia

    Glass $10

    Bottle $42

Red

  • Cabernet

    Bouchon - Healdsburg, California

    Glass $12

    Bottle $44

  • Pinot Noir

    Tortoise Creek - Clarksburg, California

    Glass $10

    Bottle $42

  • Malbec

    Adelante - La Consulta, Mendoza, Argentina

    Glass $12

    Bottle $44

  • Cab Franc

    $52

    Millbrook Winery - Hudson Valley, New York

Draft Beer

For $8

  • Common Roots Lager

  • Northway Brewing Avenue of The Pines IPA

  • Bolton Landing Brewing Co. Cream Ale

  • Jack's Baby Blood Orange Wheat Beer

  • Sloop Brewing Oatmeal Stout

Bottles & Cans

  • Genesee

    $5

  • Bklyn Bel Air Sour

    $8

  • Common Roots Good Fortune Ipa

    16 oz $10

  • Nine Pin Cider

    $8

  • Athletic Brewing Co. Run Wild N.A. IPA.

    $7

  • Miller High Life

    $4

  • Modelo Especial

    $6

  • Red Stripe

    $6

Best of Both Worlds

Choice beer and shot pairings form our distinguished well. All beers are $13

  • Bklyn Bel Air Sour & Mezcal

  • Miller High Life & Rye or Bourbon

  • Modelo Especial & Tequila

  • Red Stripe & Aged Rum

White

  • Chardonnay

    Sean Minor - California

    Glass $12

    Bottle $44

  • Pinot Grigio

    Dipiniti - Lavis, Trentino, Italia

    Glass $9

    Bottle $40

  • Sauvignon Blanc

    Mount Riley, Marlborough - New Zealand

    Glass $12

    Bottle $44

  • Chardonnay

    $57

    Wolfer Estate Vineyard - North Fork, New York, USA

Rum

  • Chairman's Reserve Spiced

    $10

    Roseau Valley, St. Lucia

  • Clairin Communal

    $13

    Baraderes / Cavaillon / Pignon / Saint Michel, Haiti

  • El Dorado 12 Year

    $10

    Demerara, Guyana

  • Doctor Bird

    $9

    Worthy Park, Jamaica

  • Goslings Black Seal

    $10

    Hamilton, Bermuda

  • Transcontinental Rum Jamaica 5 Yr.

    $17

    Saint Catherine

Bourbon

  • Barrel Armida

    $24

    Louisville, KY, USA

  • Basil Hayden's

    $14

    Clermont, KY, USA

  • Buffalo Trace

    $13

    Frankfort, KY, USA

  • Castle & Key Batch #6

    $14

    Frankfort, KY, USA

  • FOUR ROSES SINGLE BARREL

    $15

    Lawrenceburg, KY, USA

  • Journeyman Featherbone

    $15

    Three Oaks, MI, USA

  • Maker's Mark

    $13

    Loretto, KY, USA

  • Old Carter Very Small Batch

    $55

    Louisville, KY, USA

  • Old Grand-Dad 114

    $10

    Clermont, KY, USA

  • Stellum Equinox Blend #1

    $25

    Louisville, KY, USA

  • Woodford Reserve

    $14

    Versailles, KY, USA

Irish

  • Greenspot Single Pot Still

    $19

    Midleton, County Cork

  • JAMESON

    $13

    Midleton, County Cork

  • Redbreast 12 Year

    $22

    Midleton, County Cork

  • Teeling Small Batch

    $12

    Dublin

  • Teeling Single Pot Still

    $19

    Dublin

Mezcal and Sotol

  • Derrumbes San Luis Potosi

    $13

    Charcas, San Luis Potosi

  • MADRE MEZCAL

    $15

    Los Altos, Jalisco

  • Yola Espadin

    $15

    San Juan Del Rio, Oaxaca

  • Mal Bien Zacate Limon

    $10

    San Dionisio Ocotepec, Oaxaca

  • Mal Bien Alto

    $21

    Rio De Parras, Michoacan De Ocampo

  • MONTELOBOS

    $10

    Santiago Matatlan, Oaxaca

  • Sotol La Higuera Wheeleri

    $12

    Aldama, Chihuahua

Amari Di Italia

All drinks are $8

  • Alta Verde

    Trentino

  • Averna

    Sicilia

  • Amaro Nardini

    Bassano

  • Cio Ciaro

    Ciociaria

  • Cynar

    Milano

  • Fernet Branca

    Milano

  • Montenegro

    Bologna

  • Meletti

    Le Marche

Brandy

  • BHAKTA 27:07

    $20

    Poultney, VT, USA

  • Camus VSOP

    $19

    Cognac, France

  • Cobrafire Eau De Vie

    $15

    Armagnac, France

  • Domaine De Montreuil Calvados Pays D'auge

    $12

    Normandy, France

  • Eric Artiguelongue VSOP

    $11

    Armagnac, France

  • Laird's 7.5 Year

    $10

    Scobeyville, NJ, USA

  • MACCHU PISCO

    $12

    Peru

Scottish

Blended

  • Compass Box Orchard House

    $15

    London, England

  • Compass Box Peat Monster

    $21

    London, England

  • Johnnie Walker Black Label

    $16

    East Ayrshire, Scotland

Rye Whiskey

  • Barrell Seagrass

    $24

    Louisville, KY, USA

  • Berkshire Mountain Distillers Race Brook

    $14

    Sheffield, MA, USA

  • Fort Hamilton Single Barrel

    $15

    Brooklyn, NY, USA

  • Journeyman Last Feather

    $15

    Three Oaks, MI, USA

  • Michter's

    $13

    Louisville, KY, USA

  • Pinkhook

    $12

    Midway, KY, USA

  • Sagamore

    $12

    Baltimore, MD, USA

  • Sazerac

    $9

    Frankfort, KY, USA

  • Stellum Fibonacci Blend #1

    $25

    Louisville, KY, USA

  • Whistlepig 10 Year

    $26

    Quechee, VT, USA

Tequila

  • Angelisco Blanco

    $13

    Los Altos, Jalisco

  • Angelisco Reposado

    $14

    Los Altos, Jalisco

  • Tequila Further Añejo

    $24

    Los Altos, Jalisco

  • Tequila Ocho Blanco

    $14

    Arandas, Jalisco

  • Tequila Ocho Reposado

    $18

    Arandas, Jalisco

  • MADRE

    $15

    Los Altos, Jalisco

  • WILD COMMON

    $26

    El Arenal, Jalisco

  • 123 Anejo

    $20

    Amatitan, Jalisco

Absinthe

  • St. George

    $10

    Alameda, CA, USA

Cordials

  • V.E.P. Green Chartreuse

    1 oz pour $22

    Aiguenoire, France. "Exceptionally-long ageing". Botanical and vegetal aromas with peppermint, citrus peel, and herbal notes concluding on the palate with power and finesse.

  • V.E.P. Yellow Chartreuse

    1 oz pour $22

    Aiguenoire, France. “Exceptionally-long ageing". Floral and herbal notes with hints of sage, saffron, elderberry, anise, licorice, and thyme.

Scottish

Single Malt

  • Aberlour 12 Year

    $19

    Speyside

  • Ardbeg Uigeadail

    $24

    Islay

  • Auchentoshan 12 Year

    $18

    Lowlands

  • Balvenie 12 Year

    $23

    Speyside

  • Dalmore 12 Year

    $23

    Highlands

  • Dalmore 15 Year

    $40

    Highlands

  • Laphroaig 10 Year

    $21

    Islay

  • Laphroaig 16 Year

    $21

    Islay

Canadian

  • Alberta Premium Cask Strength Rye

    $19

    Calgary, AB, Canada

  • Lot 40

    $12

    Windsor, ON, Canada

Japanese

  • Matsui “the Tottori” Ex-Bourbon Cask

    $16

    Tottori, Chugoku

  • Suntory Toki

    $13

    Osaka, Yamanashi, Aichi

  • Yamazaki 12 Year

    $45

    Shimamoto, Osaka

Gin

  • BARR HILL

    $13

    Montpelier, VT, USA

  • Brooklyn Gin

    $13

    Brooklyn, NY, USA

  • Hayman's Old Tom

    $10

    London, England

  • Hendricks

    $13

    South Ayrshire, Scotland

  • Journeyman Bilberry Black Hearts

    $11

    Three Oaks, MI, USA

  • Plymouth

    $12

    London, England

  • Perry's Tot Navy Strength

    $10

    Brooklyn, NY, USA

  • Vale Fox Tod & Vixen’s Dry Gin

    $12

    Poughkeepsie, NY, USA

Digestivi

  • Bigallet China-China

    $12

    Loire, France

  • Genepy Herbetet

    $10

    Valle D'Aosta, Italia

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